WING brings Chef Vicky Cheng's "Boundaryless Chinese Cuisine" to the table — rooted in the strong essence of traditional flavours, yet unbound by rules or lines, presenting China's most distinctive and treasured ingredients in an approachable manner for the modern diner.

WING (永) is drawn from Chef Vicky's own Chinese name, a symbol of hope, perseverance and tenacity — and just as the eight strokes of 永 are the first characters a calligrapher masters before all others, his menus build upon the steady foundation of tradition, transporting you through seasonal creations from which endless discoveries unfold.